Chateau La Lagune, Haut-Medoc
Grape sorts:
Subregion:
Haut-Medoc
Vintage:
Volume:
Producer:
Article:
1121317
Color:
The wine is deep ruby-violet in color.
Taste:
The wine captivates with its rich taste with shades of black currant, cherry, spices, vanilla and leather, with soft tannins and a long, dry aftertaste.
Aroma:
A multifaceted aroma woven from notes of plum, cherry, vanilla, graphite and leather.
Gastronomy:
The wine will perfectly complement roast lamb, steaks and other red meat and game dishes.
Interesting Facts
The wine blend consists of Cabernet Sauvignon, Merlot, and Petit Verdot. The estate officially transitioned to organic farming in 2013, and received official certification for the 2016 harvest. Fermentation takes place in temperature-controlled stainless steel tanks. After fermentation, the wine is aged for 15-18 months in oak barrels, 80% of which are renewed annually.
