Chateau Le Bon Pasteur, Pomerol AOC.

Color:
The wine is of a rich garnet-red color.
Taste:
The wine's full-bodied, generous palate reveals plum, cherry, wild berry and currant aromas, accompanied by juicy acidity and firm, grainy tannins.
Aroma:
The wine's multifaceted aroma features notes of dark chocolate, cherry and blackberry, framed by shades of tobacco, bay leaf, damp earth and resin.
Gastronomy:
The wine is recommended to be consumed with game dishes, red meat, cheeses, pates, and meat delicacies.

Interesting Facts

Chateau Le Bon Pasteur is a blend of two varieties: Merlot, which gives the wine flexibility and sophistication, and Cabernet Franc, which gives the drink bright fruitiness and softness. The harvest is carried out only by hand at a time when the berries reach the optimum degree of ripeness. The grapes are carefully sorted and separated from the ridges, then fermented in stainless steel vats at a strictly controlled temperature. After that, the wine is aged for 15-18 months in French oak barrels, 2/3 of which are new.

Producer's description

Chateau Le Bon Pasteur

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