Bobal/Cabernet Sauvignon El Pescaito, Valencia DO
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Producer:
Article:
1444421
Color:
Wine attracts an elegant aroma with dominant shades of dark berries and fruits, sweet spices and herbs.<BR><BR>
Taste:
Wine is recommended to combine with pasta, lean red meat, pork ribs, mature cheeses and pate.<BR>
Aroma:
The wine shows a soft, harmonious taste with a pleasant sour and fruity undertones in a long aftertaste.<BR>
Gastronomy:
Wine is recommended to combine with pasta, lean red meat, pork ribs, mature cheeses and pate.<BR><BR>Serving temperature: 16-18°C
Interesting Facts
To preserve the refreshing taste of wine fermentation is carried out in stainless steel tanks under strict temperature control. After the end of fermentation, the wine rests in the same containers for several months before bottling
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