Merlot, Arabella, Western Cape WO
Color:
Saturated ruby color.
Taste:
The wine shows juicy notes of ripe plum and black currant, shades of coffee and chocolate. Soft tannins add structure to the taste. The finish is long, soft.
Aroma:
The aroma of ripe black fruits, berries, light spices and mocha.
Gastronomy:
The wine goes well with almost all meat dishes, as well as pasta and pizza.
Interesting Facts
The Arabella farm was based on the lands of the De Wet family farm in the Robertson region, where they lived since the 1860s. The “Arabella wines” project itself started on a commercial footing in 2006, and the first wines were born in 2007, immediately winning success at local wine competitions. Under the name of the farm "Arabella" it is worth to understand the breed of racing Arabian horses that are bred on the farm of the De Vet family. It is interesting to note that the whole Robertson region, in addition to wine, is known for its many horse farms, since it is in this area that the most suitable vegetation grows for feeding horses. The silhouette of the breed "Arabella" is displayed on the label of wines.
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