One of the most captivating and highly adequate places for cultivating vines in Alt Penedès is the remote village of Olesa de Bonesvalls. The estate comprises the country house and the cellar, several hectares of olive grooves, which are now productive again after years of abandonment, and 11 hectares of ecological vineyards.
The estate is terraced and also full of dry stone huts made long ago, which we wish to preserve as part of the area’s architectonic heritage.
We have therefore worked hard to produce a wine that reflects the landscape, the Mediterranean spirit and the personality of the land where the vines are cultivated.
The estate is terraced and also full of dry stone huts made long ago, which we wish to preserve as part of the area’s architectonic heritage.
We have therefore worked hard to produce a wine that reflects the landscape, the Mediterranean spirit and the personality of the land where the vines are cultivated.