Chateau Dauzac, Grand Cru Classe, Margaux AOC
Ratings:
Grape sorts:
Subregion:
Margaux
Vintage:
Volume:
Producer:
Article:
1110716
Color:
Color is purple.
Taste:
This wine expresses well-defined flavours. The quality of the tannins paves the way for a wonderfully smooth and elegant wine. It is full-bodied and rich on the palate, displaying tremendous balance. The silky texture and good body lead into a beautiful long finish, ensuring good ageing potential.
Aroma:
The initial impression on the nose is delicate and complex with notes of currant.
Gastronomy:
This wine is the perfect partner for rack of veal with morel mushrooms, roasted lamb shoulder or roasted chicken.
Interesting Facts
The wine is made from Cabernet Sauvignon and Merlot varieties grown in Grand Cru vineyards in Margaux. The average age of the vines is 20 years. The harvest is harvested by hand. Vinification is carried out in stainless steel containers at a controlled temperature of 28-30 °C for 3 weeks. After malolactic fermentation, the wine is aged in oak for about 15 months.
