Aglianico Ceraso, San Salvatore, Paestum IGP
Color:
Intense ruby color
Taste:
Soft, elegant, but still juicy and firm taste due to bright acidity. Spicy tones of spices, herbs, tobacco and earth, turning into a long aftertaste with fruit and berry notes.
Aroma:
The aroma contains hints of blueberry, cherry and plum, which are intertwined with tones of chocolate and flowers.
Gastronomy:
Ideal with meats and semi-hard cheeses
Interesting Facts
The vineyards are located at an altitude of 137 meters above sea level. Grapes from 20-year-old vines are harvested only by hand, after the soft berries are pressed, then maceration is carried out at a low temperature for 6 hours and fermentation in steel tanks. In them, the wine is aged for 8 months before bottling.
