Finca la Garriga, Castillo Perelada, Emporda DO
Color:
Intense cherry color with violet meniscus
Taste:
The palate is very fresh, with tannins present but very round. It is a wine that clearly expresses its varietal personality and that of the farm where it comes from..
Aroma:
The aroma recalls the red and black fruits, with a touch of aging notes.
Gastronomy:
The wine goes well with a variety of meat dishes, game, cheese.
Interesting Facts
Finca La Garriga is a dry red wine made from Samsó grapes. The La Garriga estate, with an area of 41 hectares, is the "home" of the oldest vines of Castillo Perelada - the age of the vines of the Garnacha and Samsó varieties exceeds 50 years. The harvest is done manually. Fermentation and long maceration take place at a temperature of 26°C. The wine is aged in American oak barrels for 16 months.
