Garnatxa Blanca Nomes, Perelada, Emporda DO
Color:
Pale yellow with some green reflections
Taste:
In the mouth it is well-balanced, fresh, enveloping. This is a complex, long-lasting wine, nice, with a marked varietal personality.
Aroma:
In the nose it reminds of fresh fruits and displays some fine spicy notes.
Gastronomy:
The wine is excellent as an aperitif, as well as accompaniment of cold dishes and snacks from fish and seafood.<BR><BR>Serving temperature: 10-12 °C
Interesting Facts
Wine has been made at the Castillo Perelada since the Middle Ages, as shown in several documents and parchments from the period to be found in the library. When Miguel Mateu bought this ensemble of monuments in 1923, one of his primary objectives was to revitalize the wine producing tradition, a tradition that is more alive than ever these days and which has incorporated the most modern technology to create wines that make full use of the nuances of the soils and vines of the Empordà.
Join