Cannonau di Sardegna DOC, Nero Sardo
Color:
Intense ruby color with pomegranate reflections.
Taste:
Soft, fresh taste with nuances of ripe wild berries and black pepper. Excellent acidity and a long, juicy finish.
Aroma:
The aromas of red fruits, raspberries, blackberries are intertwined with notes of spices and herbs.
Gastronomy:
You should try the wine with pasta in Bolognese sauce, pizza with dried ham and various meat snacks.
Interesting Facts
Cannonau - the most famous red grape variety in Sardinia, exists on the island since the Roman era. He has the ability to adapt to different climatic conditions, gives wines with different characteristics, especially depends on the soil. The grapes have a thin black and purple skin that gives the wine a wonderful color.
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