Chardonnay Allegranza, VDT Castilla
Region:
Grape sorts:
Vintage:
Acidity:
5.7
Volume:
Producer:
Article:
1418123
Color:
Pure lemon color.
Taste:
A medium-bodied wine with light acidity and a long aftertaste.
Aroma:
An aroma with hints of tropical fruits, pineapple, vanilla and noble wood.
Gastronomy:
Seafood dishes, white fish.
Interesting Facts
The wine is produced from Chardonnay grapes harvested in the estate's vineyards in Castile, at an altitude of 600-800 meters above sea level, during the first two weeks of September. After pressing, the must undergoes cold maceration and fermentation at 14-16°C (57-59°F) for three months on the yeast lees. The wine is aged in American oak barrels for four months.
