Pyritis, Artemis Karamolegos, Santorini PDO
Grape sorts:
Vintage:
Volume:
Producer:
Article:
1084421
Color:
Straw golden color
Taste:
Full-bodied, concentrated and perfectly balanced wine. Long salty aftertaste with hints of sea salt and stone fruit
Aroma:
Delicate mineral nose. Ripe stone fruits, lemon zest, mineral and grassy tones
Gastronomy:
Dishes of white meat, veal, red oily fish
Interesting Facts
The Assyrtiko grape variety is born on vines over 120 years old. Fermentation of wine takes place in stainless steel, where after the wine is aged on fine lees for 10 months. Before release, Pyritis spends an additional 5 months in the winery's cellar in bottles. This is a complex, deep, meditative wine that gradually develops in the glass and has the potential of 10-15 years.
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