Sclavos
The history of the family winery Sclavos begins in 1917 with a 5-acre vineyard in Kefalonia. Today, the winery is located in Lixouri and specializes in various autochthonous wine varieties. The vineyard consists of 4 plots and is cultivated using biological cultivation methods. The company's goal is to create natural organic wines that highlight all the special characteristics of the local varieties.









