Barolo DOCG, Batasiolo
Color:
Deep garnet red colour
Taste:
In the mouth, the perfect balance of tannins, crispness and alcohol content¶offer bold yet absolutely elegant and pleasing sensations.¶Good intensity and persistence confirm this wine as one of the best¶expressions of the Langa.
Aroma:
The bouquet has all the typical aromas of the Nebbiolo grape which after¶refining is flowery and toasty with hints of sweet spices, nuts and typically¶delicate herbaceous aromas
Gastronomy:
Pairs well with red meats, game, roasts and with sharp and aged cheeses.¶According to Batasiolo, this Barolo has the credentials to be the great wine¶for special occasions and the perfect accompaniment for excellent food¶and entertaining.
Interesting Facts
Batasiolo is the story of the Dogliani family. For five generations, the family lived in the world of wine in the Italian region of Langhe, whose vineyards contributed enormously to the popularization of Italian wines throughout the world. In 1978, the Dogliani family acquired the historic Chiola winery with an estate in the world famous area for growing the famous Nebbiolo grape. Fermentation and maceration of the wine lasts 10-12 days in stainless steel under temperature control with periodic repairs. Aging takes place in Slavonian oak barrels for 2 years, followed by aging in steel for 12 months.
