Cascina degli Ulivi

Casina Degli Ulivi (Olive Grove Farm) - since 1985, 16 hectares of vineyards have been cultivated by this estate using only biodynamic methods. The Belotti family has owned the farm since 1930 and is currently managed by Stefano Belotti and his wife Zita. They share the fundamental beliefs of biodynamics and run a restaurant and an organic farm in the town of Tassarolo (province of Gavi). "We see the soil as a "friendly organism" for all living things. In working in the vineyards, we promote the potential harmony of all forces that help the flow of vitality," says Stefano.

Only small boxes with a capacity of no more than 20 kg are used for harvesting. Fermentation takes place exclusively on "wild" yeast. Oak barrels - only large (25-50 hl) and old. Filtration is minimal - only a mesh filter is used before bottling.