Valpolicella Superiore DOC Biologico, Ripa della Volta
Grape sorts:
Subregion:
Valpolicella Superiore
Vintage:
Volume:
Producer:
Article:
1373922
Color:
Ruby color
Taste:
Light structure with delicious, refreshing acidity. Long aftertaste with a bright berry dominant
Aroma:
Elegant "nose" with hints of ripe fruit, violet, floral and forest tones
Gastronomy:
Meat snacks, tenderloin steak, vegetable dishes
Interesting Facts
The vineyards of the economy are located in the municipality of Romagnano in Valpolicella Valpantena, at an altitude of 300-600 meters above sea level. with south-southwest exposure. The soils are limestone, with a lot of stone and rocky rocks. Fermentation of wine takes place under strict temperature control, maceration lasts about 10 days. The wine is aged in steel for 12 months and has excellent potential for this level of wine.
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